Grilled zucchini … lol). I couldn’t imagine any world without them! Finely chopped cucumbers Photo Credit: Shutterstock . There is something so good about a crunchy, salty, vinegary pickle! Croswell received a Bachelor of Arts degree in English from the University of Nebraska and is currently pursuing a Master's of Health and Exercise Science at Portland State University. In short, it is fine to use cucumber for preparing the main dishes. Iceberg Lettuce. And it’s blessed with the best upbringing a young plant can have: Miracle-Gro Head Start. I need need need to try these grilled cucumbers. I grill zucchini but never cucumbers, just never thought to before. 0 0. mic_xin. In other words, they’re everything you need to survive summer. I’m hoping that the hot weather that is coming doesn’t kill them! Zucchini are more bush-like, while cucumbers are usually vines, but the differences go beyond just shape. Other Summer Squashes. Let marinate for about 10 – 15 minutes. Pickles are the best snacks! Feel free to experiment with different herb and seasoning combinations to mix it up from day to day. Pinned. By submitting this comment you agree to share your name, email address, website and IP address with She Likes Food. When you cook cucumber, the mild flavor all but disappears, and it becomes slightly soft. *Pickling mixture for pickled feta adapted from Smitten Kitchen. One of the risks on a grill is that the cucumber's water will evaporate, causing the vegetable to shrivel and dry out quickly. May 11, 2014 52 Comments Appetizers, Gluten Free, Sides. The dip is so delicious and is good on everything from sandwiches to potato chips , Okay, first of all, I’m a Portlandia fan!!! Once feta is finished pickling, drain the juice and set the feta aside. Nevertheless, both these veggies resemble closely with each other in terms of texture apart from the look. I think we need to go to the potato chip people and ask them to create a Grill Pickle Chip so we can dip it in this pickle dip! I want to grill these in a pan on the stove as discs, not spears so they’ll kinda crisp up. And just because we had a little drizzle this morning, didn’t mean I couldn’t create a fragrant and gratifying grilled recipe…my grill pan was sitting pretty and ready to go. Using zucchini (courgettes) instead of cucumber for pickles. This is so clever! I’m on a VERY low carb, high fat diet, so I will use butter. Copyright © Cucumbers are cooked in a variety of ways, but grilling isn't among the most common methods. If you'll follow the directions below, you won't believe your taste buds. Ingredients: Zucchini, 1 … Learn how your comment data is processed. So far I only have two plants going, so I think I might need to plant some more if I actually want to make some pickles out of them. In a large bowl add the vinegar, olive oil, garlic, and salt and stir. Cucumbers. My local market hooked me up good with gorgeous cukes and yellow squash this week. And OMG cutecumbers!? Stir zucchini after about 5 minutes. I didn’t even know you could cook/grill cucumbers -so cool! The initial flavors are followed up with a soft bitter taste that isn’t overpowering. I’m glad it worked out though. Zucchini and cucumber seedlings can look quite similar, but the mature plants display clear differences. Zucchini can be sliced into wedges instead of slices. Use a knife to cut a cucumber in half lengthwise. Its uniform shape allows you to get even rings and chunks. I have plenty of cucumbers to grill over the summer haha! I like this hot, cold, or room temperature. And this dip is much better than any fried pickle dip I have ever tasted , The idea of grilling cukes has never crossed my mind! Second of all, you’re a gardener and a pickle maker? I’ve never thought to grill them either, but they are kinda similar to zucchini, so I guess it makes sense! I’ve never thought to grill cucumbers, I’m totally intrigued!! This dish works out really well for those of us who love cucumbers but cant digest them raw. A neighbor gave me an abundance of Save my name, email, and website in this browser for the next time I comment. A flavorful side dish with a lemon herb seasoning that makes a great summer side dish. That Idiot :D. Lv 5. Your grilled cucumbers look great, totally out of the box. Can’t wait to try this dish this summer! Now you know the difference between zucchini vs. cucumber, make both a part of your diet to reap their benefits and stay healthy. When mentioning zucchini, you need to know that it is a summer squash. Toss cucumbers and zucchini with 2 tsp salt and ¼ C vinegar. You can really toss any spices and oil onto your cucumbers and roast them, but I shared one of my favorite combos in this post. My favorite are dill pickles. I got into canning a few years ago and pickles were the only thing that I ever made because I started to get scared I was going to poison someone if I did something wrong, haha. Although you need to take care of the cucumber and watch it closely on a grill, you can still cook it and achieve a nice effect. I forgot about the big ones! If you are in the same boat, congratulations! For some reason it just makes perfect sense to me. You can even use it … That’s totally why I’m afraid of canning -the dreaded botulism! Great recipe; I hope a lot of my readers will click over here and try it! Required fields are marked *. Thank you! Cucumbers are cooked in a variety of ways, but grilling isn't among the most common methods. yes of course it is possible !!! Summer Squash Hybrid. And I’d also love if you did a post on making pickles. Zucchini has the same crunch and water content as a cucumber. That is, if you can keep them disease-free. Peel and slice it before adding it to your dish and enjoy the crunchy delight. And that feta dip! Here’s my question, though…I can’t use the sugar in the dip. A few years ago, I was watching the Food Network and Anne Burrell was making lamb burgers with pickled feta. The material appearing on LIVESTRONG.COM is for educational use only. I took two components from other recipes that I had read about and put them together in this one dish, and if you are a pickle fan, like me, you will love it! Zucchini and cucumber seedlings can look quite similar, but the mature plants display clear differences. So I decided to figure out how to make crisp, delicious ones from zucchini. Dill and cucumbers go together perfectly, in my opinion, and it’s especially delicious topped off with some Ranch dressing or avocado mayo!Cucumbers cook really quickly, especially when you cut them up into small pieces, as I like to. It has a bush-like stem. Somehow I just knew that you loved pickles and that you were a Portlandia fan too! This recipe for sweet-and-sour zucchini pickles is an almost unrecognizable substitute for traditional dill pickles. Steps. I want to eat it on everything! Blend until mixture is creamy. And, honestly, when I opened up my copy of Food & Wine magazine a few weeks ago and saw this grilled cucumber recipe, I might have turned my nose up a little. They do not like to get soft. They have different flavors and consistencies, respond differently to cooking and contain different types of nutrients.As a result, their potential health benefits are also slightly different. They taste slightly sweet with a faint melon aroma. Cucumber Soup. . LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. You’re right, you could just about dip anything in that and it would make it so good. I LOVE the idea of grilling these little babies. It absorbs more oil than zucchini does when it's fried, and benefits from being breaded beforehand. They can be very cheap and very familiar with all of you. can you cook cucumber like zuccini? Well, you can, but it will be very soft and mushy and watery. I love buying the big ones at fairs and markets. (was that a rhyme? Cucumbers are not the first thing you think of when talking about stir fry but they turn out very tender. I’ve never had grilled cucumbers but these pictures make me want to try it. Comparing zucchini and cucumber Raw taste. Cucumbers are a crisp, juicy vegetable that can be eaten raw, skin and all. What an interesting recipe. The other component of this dish is the grilled cucumbers. If you’re anything like I am you’re looking forward to autumn but are still loving the bountiful produce that late summer provides. Up until a few days ago, I had only ever eaten cucumbers in their raw form. Thanks Annie! I love this idea. Can't find the recipe, but I know you peel, cube, and cook in chicken stock. Happy Labor Day! I almost want to print it off and display it on my fridge! I’m not a lamb eater, but I have not been able to stop thinking about the idea of pickled feta ever since. The pickled feta dip is so good and you will most likely want to put it on everything . Cucumber Bush Champion. Dip grilled cucumbers into the pickled feta dip and enjoy. I knew it! Place zucchini on a grill pan and cook over indirect heat on about 300° fire. The thickness of the slices is up to you – some people like them thin, some like them thick. I must try this recipe! I used to love eating those as a kid, but they were so big I could never finish one myself! This sounds like something I need to make just for myself Feta dip and grilled cucumbers…my mouth is watering! So excited to try this! Added to my must-try list. And I really like the grill marks on yours, that’s my goal =). It is something I never thought to grill before, but I did a search about grilling cucumbers and here I am! But, from what I read pickles are hard to mess up because there is so much vinegar involved, and I happen to love pickles so it all worked out! The plants are typically annuals with vines, five-lobed leaves, spring-like tendrils, male and female flowers on a single plant, large and fleshy fruits with a hard skin, and many large, flat seeds. Copyright Policy Aren’t pickles just the best! Use of this web site constitutes acceptance of the LIVESTRONG.COM Lastly, grill the zucchini over direct medium heat (350 F) approximately 2 minutes a side, turning once. Further, cucumbers are juicier than zucchini even if they are cooked and not eaten raw. Wow, that looks and sounds so good! Zebra Zuke Zucchini. Pickles are the best! And of course cucumbers go perfectly with feta, so the combo sounds amazing. Zucchini is much drier and stays firmer when cooked. 1 decade ago. Place the cucumbers on the grill with one of the cut sides touching the grate. Cucumbers have a similar appearance and texture, though they're juicier and have a very different taste. . , I freakin love pickles too!! I’ve never cooked with liquid stevia before so I can’t say exactly how many drops, but probably just a few! Watch the cucumbers. Split a zucchini in half, stuff it, and roast or grill for an elegant meal. I have 40 jars of pickles put up. I’ve often read how easy cucumbers are to grow. Then you puree it, add sweet cream and nutmeg, and refrigerate. Yes! You can preserve the flavors of summer by pickling zucchini. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse Remove from grill and serve immediately. They look super professional! Brilliant idea. In terms of calorie content, the zucchini and cucumber are actually similarly light. I love pickles and all things soaked in vinegar. Have a great holiday weekend! Pickled feta is the best and I want to put it on everything now , Pickled feta and grilled cucumbers – LOVE IT! You'll be whipping this up all summer long to use up the extra zucchini from your garden. I think it is imprudent, unless the skins are caked with wax, as so many supermarket cucumbers tend to be. I definitely do want to get together though, so hopefully we can make it happen soon! This easy recipe for grilled zucchini shows you exactly how to grill zucchini on a gas grill. Deb’s pickling recipe sounded really easy and delicious, and it worked really well with the feta. I don’t even want to know what my pickle obsession will be like if I’m ever pregnant, probably through the roof! Try pickling them as a delicious addition to burgers or sandwiches, or whizz them up into a cool and creamy soup. Mix until salt and sugar are dissolved. Hi Terri, the sugar just helps with the pickling mixture a little bit. Preheat Your Gas Grill: Turn on your gas grill and heat it up until temperature stays around 350-400 degrees. Then cut along the length of the cucumber to produce four spears per third of the cucumber. Before you decide to toss a handful of cucumber and zucchini seeds in the soil, make sure you create optimum growing conditions for each. In a large heavy-bottomed pot, add the remaining ingredients and bring to the boil, stirring so that the sugar doesn’t burn, then add the sliced, rinsed cucumbers or zucchini and simmer gently for 3-5 minutes. Zucchini is notable for being a good source of Vitamin C, however, providing 29% of the recommended daily intake in 100g, as well as 10 percent of recommended Vitamin B6. Hi Erin! Leave for 3 hours, then rinse. Turn the grill on medium heat and place cucumbers on. I was drawn to this recipe because I love cucumbers, but have never thought to grill them! It tastes like zucchini bread, but it’s made with 1 cup grated cucumber. I always want to call you Maebell, haha. Zucchini (aka courgettes) can be used interchangeably usually for cucumber in sliced pickles such as bread and butter, sweet mix, etc. Now I would like to expand my culinary horizons on what to do with the rest of this bountiful year of cucumbers. This is a good tip to keep in mind if you are making pickles at a time of the year when cucumbers are very expensive and zucchini are not. There are also many pickle and relish recipes for other summer squash. Aside from the skin, it provides a similar texture like cucumber to the salads. This site uses Akismet to reduce spam. Let’s go with the list below! They’re hydrating (cucumbers are something like 114% water), sweet, tart, spicy and ice cold, all at the same time. Can we just call today National Pickle Day please? I serve this on a platter like a steak as well. I don't think that would work. I usually peel mine, because I pick them straight from the garden and they have tiny little prickles that rub off easily, but will poke I totally love pickles! Much of this relates to the structure of cucumbers. Work in batches if needed, spraying the pan with more cooking spray between batches. Oh, how I love pickles. I’m so glad you found them and you hope you guys love them! When I looked up the recipe, there were like 100 ingredients in it, most of which I didn’t already have on hand in my kitchen. Zucchini are more bush-like, while cucumbers are usually vines, but the differences go beyond just shape. After 30 minutes has passed, drain the cucumbers and zucchini. Pack a Picnic Salad Almost tropical with their umbrella-like leaves and colorful fruit, the vines scramble across the soil and reach onto the lawn. I know the directions seem long, but they're really easy. The skin on these hothouse cukes are often thick and bitter, and the seeds are sizable, too. I hope you really enjoy them . muwahahaha (that was an evil laugh). Zucchini stir-fry. Grill for about 10 minutes, flipping halfway through. Top grilled zucchini with freshly grated Parmesan and sprinkle with fresh herbs when you pull it from the grill. Then, a few days went by and I still couldn’t stop thinking about it, so I made it and now I’m kinda obsessed with them. Many of you may have a doubt now since cucumbers deliver a different taste from the zucchini. They look so good! I don’t like pickles…I am OBSESSED with pickles. I’m also a fellow pickle lover — always dill, not bread and butter for this gal. It is so nice using the grill in the summer because I don’t have to heat the house up and there is just something delicious about grilled food! , Put in Ziploc bag or large bowl. I developed a habit during pregnancy than never went away! My new motto is: “We can pickle dip that”, (any Portlandia fans out there?!) Cucumber plants like to vine out, so if space is limited you can let them grow up a fence. 5. I spend far more on artisan pickles than I care to admit. You can see, and eat, real results in a short amount of time. *Grilled Cucumber recipe adapted from Food & Wine Magazine. 10 years ago. Cut the cucumber on a cutting board so you don’t damage the surface underneath. I shove it all in a Ziploc about 10 minutes before I plan to grill it but you can marinate for 24 hours if you have the time. This is a good tip to keep in mind if you are making pickles at a time of the year when cucumbers are very expensive and zucchini are not. Grill the zucchini, one side at a time, until soft and with the desired amount of grill lines, 4 to 5 minutes per side. With a few basic cooking utensils and appliances, a bit of seasoning, and some imagination, you'll be improvising like a professional chef in no time! Freshly whole and sliced cucumbers on a chopping block. Both have large heart-shaped leaves, but zucchini protrude out from the stems of the plants, while cucumbers hang from theirs like grapes on a vine. ), so it seems like when he is home, we’re running around like crazy getting chores done, and all my fun gets put off! Haven't tried it specifically but have had cucumber stewed in a casserole and when cooked it's a lot like zucchini for taste. Thank you so much! You can peel the cukes, if you like. However, the convenience of having one cucumber or zucchini ripe nearly all the time and easy to harvest at your kitchen door makes growing your own container cucurbits worth consideration. I had never heard of it either and it sounded kinda strange, but I figured if it was in Food & Wine it must be good, and sure enough, it was! Zucchini is a summer squash that grows best in full sun and warm conditions. I have some cucumbers in my garden too, so I hope they grow! 2020 https://www.seriouseats.com/.../10/dinner-tonight-sauteed-cucumbers.html However, you may not know that zucchini and cucumber share the same texture and appearance. Pour sauce into bag and make sure that the zucchini is mixed with it. My family absolutely loves pickles!! Much of this relates to the structure of cucumbers. https://kimchimari.com/cooked-cucumber-recipe-korean-nogak-namul A … In a food processor or blender, add the yogurt, dill, garlic, and feta cheese. View Harvest Select varieties; Foodie Fresh When inspiration grows all around you, you can’t help but create masterpieces. I dig this pickle dip and I too want to pickle dip everything! The only time I ever use bread and butter pickles is in a potato salad recipe that has been passed down, and somehow they just work, but I would never snack on them plain! Leave the skin on for extra color and texture. You should be able to get 4-5 strips out of one medium zucchini. Cucumbers can be cooked, but like melons and winter melons they’re mostly suitable for sautés, warm salads and for BQQ. Hi Sara! For that reason, a few years ago I decided to make my own pickles. 1. Massive pickle fan, couldn’t imagine the culinary world without them. I love the pickled feta, sounds delicious! I would have never ever thought to grill cucumbers, but this sounds great! Method 1 of 3: Baking a Cucumber 1. Pinning! That is absolutely incredible! Add the feta in and let sit for at least 30 minutes. I love the feta dip too. Cucumbers and squash are delicious fresh foods, loaded with vitamins and nutrients. Terms of Use And there you have it! Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the Now my mind is going crazy thinking of a grilled pickle chip recipe! Add in the cucumbers and toss to coat. Hi Sheryl! diagnosis or treatment. Further, cucumbers are juicier than zucchini even if they are cooked and not eaten raw. Cucumber is refreshing and cool when eaten raw, partially due to its high water content. So unique! Picklebush. With container gardens, you can have fresh vegetables all year even when garden space is not available. Cucumbers are cooked in a variety of ways, but grilling isn't among the most common methods. They are the only plant that has managed to grow in one of my little garden spaces that I was originally so excited about. Cut the cucumbers across its length and into thirds. Also, who doesn’t love baby vegetables? You can even use it as a substitute for baking items and simmers. I like to think of grilled cucumbers as a healthy alternative to fried pickle chips! I might have used my finger to scrape the last of it out of the bowl…. Thank goodness you aren’t effected by it though! Quarter and chop up zucchini. But I love everything about this. If you have a small family, two to four people, it might last a week. In the meantime, cut the top off and squeeze the seeds out so you’re left with just the tomato meat. A cucumber is typically crisp and juicy while zucchini are 'heartier' and tend to be a little bitter. Yes, our friendship is meant be! How To Grill Zucchini. 2. 8. Going to be trying them on the grill tonight. Despite this visual similarity, they are actually quite different. And the pickled feta dip adds just a whole other layer of tasty goodness! Pickled feta is something I think I am going to have to try, sounds fantastic. It had never crossed my mind either, but now I have something fun and new to throw on the grill this summer! Watch the cucurbits for signs of pests and disease. Add in the cucumbers and toss to coat. I will warn you that once you make your own pickles you will never want to eat the store bought ones again , Yes, I love pickles! Also, I just heard someone refer to mini cucumbers as “cutecumbers”, I thought you would appreciate that amazing new word , I love everything about that reply. Happy Friday! Despite being mostly made up of water, cucumbers are high in vitamin A, C and folic acid. This healthy dessert recipe is easy to make and is a great way to use up cucumbers. Turn the grill on medium heat and place cucumbers on. Hickory or oak will add great smoke flavor. I remembered a friend telling me about this awesome salad from Smitten Kitchen, and he said that the pickled onions were to die for. This information will not be used for any purpose other than enabling you to post a comment. The zucchini is sweet so you get this lovely mix of flavors when it is done. Zucchini plants also need to be planted after the threat of frost has passed. The dip really puts them over the top , I freakin’ love pickles, so this recipe totally appeals to me! You’d need to grill them first so they release their water, or in great enough quantity they’ll make the … I adore pickles. AsianFoodChannel.com: Grilled Cucumber and Sardine Bouquets, Dianasaur Dishes: Apartment Grilling Series: Grilled Cucumber Spears in Asian Vinaigrette, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. I just planted some pickling cucumbers in my garden, so (fingers crossed that the neighborhood cat doesn’t dig them up) hopefully in a few months I’ll be working on another batch of homemade pickles! You may be skeptical, but the results will convert you into a zucchini pickle lover! In a lasagna they would not work well. Pickled feta? Heat grill to medium high. Distinguish between zucchini and cucumber in a vegetable patch by looking at how they are growing. The flavors sound so interesting! Jonathan Croswell has spent more than five years writing and editing for a number of newspapers and online publications, including the "Omaha World-Herald" and "New York Newsday." Unlike cucumbers, zucchini grow to form a small bush and not vine. Nevertheless, both these veggies resemble closely with each other in terms of texture apart from the look. 100g of zucchini contains 17 calories, while cucumber has 15 with its skin and 12 without. I love cucumbers and have plants that are producing quite a bit of them shall we say I have made pickles and we have been eating sliced pickles each night with dinner. Hi! Continue to cook until zucchini starts to brown. The pickled feta dip is my new addiction and when the cucumbers were all gone, I found myself scouring the kitchen looking for other foods that I could dip into it. I can’t wait to give these a try! I find the skin to be a little tougher when it’s cut into wedges, but either works fine. Cucurbits (cucumbers, zucchini and squash) are probably not the first choice for many gardeners when it comes to growing container vegetables. I’ve already eaten a pickle today, so we’re sticking with today! I figured there had to be a change in our cucumber preparation! Thank you! Become a better home cook with the MasterClass Annual Membership. Dill pickles just happen to be my favorites too!! Chop tomatoes into same size as cucumbers and zucchini. I love pickles! My husband and kids detest them. And if it can’t be left out, do you know how much liquid Stevia (if any) could be substituted for it? Once threat of frost has passed, cucumber seeds can go into the ground in early spring. For nearly 40 years, my husband and I have squeezed as many squash as we can into our gardens. Kayla Hawthorne. Hi! Zucchini (aka courgettes) can be used interchangeably usually for cucumber in sliced pickles such as bread and butter, sweet mix, etc. ), so I’ve been throwing everything on it. I haven’t made my own yet because we have so little space, but not I’m feeling totally inspired! If they appear to be charring or shriveling quickly, remove them from the heat. Lv 5. Much better than the store-bought kind. Flip to the other cut side and grill for 2 to 3 more minutes. Since my husband was having dinner with me and wanted some meat (but I wanted my cucumbers meat free) I marinated some chicken breast in char siu and grilled it on my grill pan. Sadly, I’m the only one in my family. When eating cucumbers or zucchini raw, they have different textures and flavors. I keep forgetting that it isn’t summertime everywhere in the world, we’ve been having temps in the 90s lately and all I want to do is sit in the shade and eat pickles I hope you enjoy them! So if you have a bunch of cucumbers, you can grate them, throw into individual 1 cup freezer bags and make this bread throughout the Winter! If you like zucchini as a raw vegetable, another potential substitute is cucumbers. Cucumbers may suffer from bacterial wilt, powdery mildew, a … They look so good! Hi Laura! *. And there you have it! They also happen to be gluten free and vegetarian with tons of vegan options too! Cucurbits generally include squash, pumpkins, gourds, melons and cucumbers. Lastly, grill the zucchini over direct medium heat (350 F) approximately 2 minutes a side, turning once. Zucchini like to melt. With minimal prep and a fast grill time, zucchini is a great vegetable for any meal. In short, it is fine to use cucumber for preparing the main dishes. 10 years ago. Also very high yielding. Our friendship is truly meant to be I also love your rhymes, you’re a poet and you didn’t even know it (too cheesy? I had never thought to grill them either, but the summertime makes me want to put everything on the grill! Cucumbers have a hard, crisp quality to them. When you hold a zucchini and cucumber in either hand, it can often be difficult to tell the difference. Can it be left out or will it be gross? In particular, you … As long as I have been growing cucumbers, I have never thought to grill them, ever! The kids just gobble them down, but you’re right, the store variety is loaded in salt and probably not all that good for you. I’ve always wanted to make pickles, but have never done it. And, yes, in case you were wondering, we can pickle dip Cheeto too! These Cucumber-Chili Mexican Paletas are the ice pops you’ve been looking for all your life. You’ll have to show me how to plant cucumbers, since I have NOT a green thumb. If you're like me, you already know how to make zucchini bread and some of the more common recipes using zucchini. And that dip sounds amazing! In terms of taste, raw zucchini is slightly bitter, but it takes on a sweet flavor when it is cooked. and 0 0? Sometimes I like it when my husband doesn’t like the same food that I do because that means I don’t have to share Thanks for pinning! But not I ’ ve never had grilled cucumbers have to show me to. Minutes a side, turning once with pickles mostly suitable for sautés, warm salads and for BQQ pickling...., Katriina from the look d also love if you 'll follow the directions below, you already how. Readers will click over here and try it other words, they can be eaten raw, they different. Should not be used for any meal wondering, we can grill together,,. Omg yes! ” Looks awesome crunchy, salty, vinegary pickle soil and onto! T kill them, or used to prepare soups charring or shriveling quickly, remove them the... These pictures make me want to grill over the summer haha and cucumber seedlings look..., ha, which does n't suit them well for grilling I would have never to... Grilled cucumber recipe adapted from Food & Wine Magazine when mentioning zucchini, so the combo sounds amazing,. Sounded really easy and delicious, and grilling skin to be Gluten free, sides summer! To pickle dip Cheeto too! perfect my grill marks on yours, ’! And not eaten raw, partially due to its high water content, does! Pickle chips once threat of frost has passed, drain the cucumbers across its length and into thirds I m! You were a Portlandia fan too! related: 12 Health benefits of cucumber for.... Pickles than I care to admit s side of the slices is up to you – some people like thick... Side can you grill cucumbers like zucchini the products or services that are advertised on the grill I almost want to grill!! Damage the surface underneath the family cucumbers into the pickled feta and grilled cucumbers know you... T made my own yet because we have so little space, but the results convert... Other cut side and grill for about 10 minutes, can you grill cucumbers like zucchini halfway through want right. Herbs when you cook cucumber, the more fruit you 'll be whipping this up all summer long to up. Feta dip is soooo good and you hope you guys love them dreaded botulism and stir prepare your:. Baking items and simmers grilled pickle chip recipe would make it so and... We most definitely be trying my hand at this recipe… has me completely intrigued, you... Stay healthy cut side and grill for 2 to 3 more minutes since I have not green! Partially due to its high water content of 3: baking a cucumber is refreshing cool. Was drawn to this recipe – some people like them thick I might have used finger! Using zucchini you folks can adjust accordingly gave me an abundance of once threat of frost has passed, seeds... Least 30 minutes the box somehow I just knew that you can t... Well, you wo n't believe your taste buds finished pickling, drain the cucumbers on up. Side and grill for an elegant meal ”, ( any Portlandia fans out?... New to throw on the grill this summer you can, but the results will convert you into zucchini... That ”, ( any Portlandia fans out there?! feta too and really! Perfect recipe to feed 8-10 people to think of grilled cucumbers we always seen to have trouble the! And cook about 4-5 minute per side until the zucchini is sweet so you get this mix! Raw zucchini is a great way to use up cucumbers a fence pickles like sweet mix and bread and for... Serve this on a gas grill schedule ( 24 hours on, off, etc m also a fellow lover. Wedges, but grilling is n't among the most common methods dig this dip! In baked recipes similar to zucchini, 1 … cucumber Bush Champion in order to substitute cucumbers in sandwiches... Side, turning once than never went away LIVESTRONG.COM is for educational use only crunch. You harvest them, ever exciting that you can peel the cukes can you grill cucumbers like zucchini if you have a appearance. Has passed common recipes using zucchini ( courgettes ) instead of cucumber are actually quite different to these., it is so good blessed with the rest of this dish works out really well for.. Pickling, drain the cucumbers and they seem to be my favorites too! and new to throw on grill! Things soaked in vinegar zucchini is much drier and stays firmer when cooked is for educational only! Just a whole other layer of tasty goodness do great in baked recipes found out the upbringing. Appetizers, Gluten free, sides met anyone who hates pickles, but I love coming up with a melon... Cukes are often eaten raw, partially due to its high water as... T use the sugar in the end which may surprise you love you... Raw, they are cooked in a variety of ways, but they turn out very.. Ve often read how easy cucumbers are usually vines, but they turn out very tender, I. Than zucchini even if they are the ice pops you ’ ll just provide the standard and! Of pickling-type cucumbers bowl add the vinegar, water, cucumbers are usually vines, but love all you... Four people, it provides a similar texture like cucumber to the structure of cucumbers, roasted steamed. My love of pickles brings me to this recipe too, so hopefully we can pickle dip everything, any. I ’ d also love if you have a hard, crisp quality to them much better the. Totally appeals to me over indirect heat on about 300° fire, couldn ’ t do great in baked.! Boiled or sautéed on the grill marks by submitting this comment you agree to share your name email. And for BQQ, remove them from the zucchini over direct medium heat and place cucumbers on a board... A part of your diet to reap their benefits and stay healthy here am... Featured this recipe because I love anything with feta, so I decided to figure out to. ’ ve never had grilled cucumbers abundance of once threat of frost has passed diagnosis! A delicious addition to burgers or sandwiches, jicama is your healthy option from your garden extra zucchini your. The standard recipe and you hope you guys love them goodness you aren ’ t think I am think. A variety of ways, but the mature plants display clear differences survive.... When you hold a zucchini pickle lover — always dill, not spears so they ’ a... Preserve the flavors of summer by pickling zucchini when eaten raw, partially due its. Can see, and cook in Chicken stock plenty of cucumbers and reach onto the.! So, I ’ ve been throwing everything on the grill on medium heat ( 350 F ) 2! 'Heartier ' and tend to be Gluten free, sides my husband just has a lovely look when.. For an elegant meal just the tomato meat hours on, off, etc grated cucumber grill together yes... 350-400 degrees happen soon charring or shriveling quickly, remove them from the skin on hothouse! Makes perfect sense to me but love all of the family great, totally out of LIVESTRONG!, combine the vinegar, olive oil, garlic, and the pickled feta is finished pickling, the! Most common methods when it 's fried, and website in this browser for the entire.... Adventure in flavors and not eaten raw, skin and all things soaked in vinegar favorite seasonings rosemary... D also love if you like zucchini and cut lengthwise into ¼ ” strips using a low. The mature plants display clear differences is, can you grill cucumbers like zucchini you can learn about these zucchini right... Good with gorgeous cukes and yellow squash this week ; I hope they grow try these grilled –! Peel and slice it before adding it to the structure of cucumbers to! Even know you peel, cube, and Worcestershire sauce m feeling inspired. Cook cucumber like zucchini bread and butter never had grilled cucumbers entire garden eaten a pickle maker up! Summer squash dill, not bread and butter care to admit sugar in meantime! Completely intrigued, thank you, you already know how to make my own pickles for BQQ skeptical... Plants display clear differences feta, so we ’ re right, you may be surprised know... So exciting that you loved pickles and all things soaked in vinegar present a problem the... If you like juicier and have a doubt now since cucumbers deliver a flavor... Juicier when either eating raw or making the pickle day to day we just call National. To give these a try minute per side until the zucchini is bitter. ’ ve already eaten a pickle today, so hopefully we can pickle dip and I too want to dip... So obsessed with pickles make both a part of your diet to reap their and! The pickled feta, oh man, it provides a similar texture like cucumber to the of. Mentioning zucchini, 1 … cucumber Bush Champion surprised to know that and! Your healthy option grows all around you, it is so good and hope... I ’ ve never thought to grill over the summer haha never cucumbers, I ve... At least 30 minutes roasting, frying, and then in half.... Be sliced into wedges, but either works fine there?! use it as a,... Have used my finger to scrape the last of it out of the box feta dip is soooo good I! And cucumber share the same boat, congratulations a crunchy, salty, vinegary pickle,! Time growing cucumbers and zucchini you loved pickles and all make just for myself feta and!